Restaurant Spotlight: Little Jumbo Restaurant and Bar

Posted by Serena Kolida on Tuesday, October 6th, 2015 at 8:19am.

Dining - Image Credit: https://pixabay.com/en/users/AlexNut-787310/

You’ve been thinking about eating at Little Jumbo Restaurant and Bar for a while. Maybe you are thinking about getting a meal and maybe you are just thinking about getting a drink. Either way, no one wants to wander into a place they’ve never been to before. Hopefully, this spotlight can give you a little more insight into what this place has to offer, should you decide to go there for a bit to eat or a drink.

The History of Mixology

Mixing drinks is an art that truly started back in the early 1800’s. Harry Johnson, the owner and founder of (New York’s original Little Jumbo Saloon in the 1880’s) was a pioneer in customer service; the owners of Little Jumbo Restaurant and Bar, decided to make sure all of their talented bartenders were paired with chefs who were just as talented.

What to Expect

This is a place you can come to enjoy a meal, a glass of wine, or both any time you want. This is a place you come when you want to feel important. Little Jumbo Restaurant and Bar was built on a foundation that believed nothing is more important than a customer.

Do you want to feel important when you are enjoying your meal? Do you want to be a customer that is treated with honour and respect? Little Jumbo Restaurant and Bar is a place you can go if you wanted to be treated like royalty instead of someone the staff cannot wait to leave.

There you have it. Little Jumbo Restaurant and Bar is an establishment that likes to put focus on crafting and preparing tasty meals with fresh local foods and ingredients. They also take great pride in pairing their meals with fine wines and/or modern mixology.

Creating an exceptional experience for the customer is always the end goal when you dine at Little Jumbo Restaurant and Bar. With that kind of goal in mind – why wouldn’t you want to eat here?

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